A selection of specialties exclusive to Cafe Saffron.
Mild
Butter Murghi
...
£7.55
Diced marinated chicken, shallow fried in butter and added to a creamy coconut sauce.
Medium
Jeera Murghi
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£7.55
Diced marinated chicken or lamb tikka, cooked with fresh peppers, onions and tomatoes. Highly flavoured with cumin and fresh coriander.
Medium
Luhari Karahi
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£7.95
Marinated chicken or lamb tikka, cooked in a luhari karahi dish with grilled onions, fresh peppers & tomatoes with ground spices & fresh herbs.
Medium
Roshuni Baghar
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£7.55
Marinated lamb or chicken tikka cooked with onions, green peppers, fresh herbs and spices, then dressed with fried a garlic topping. A bhuna style dish.
Hot
Chicken or Lamb Chilli Massalam
...
£7.55
Diced chilli, coriander, turmeric & rock salt create this flavoursome dish.
Extremely Hot
Naga Murchi
...
£7.95
Chicken or lamb. A must for a hot curry connoisseurs, cooked with extremely hot chillies, unique to the northern regions of Bangladesh.
Medium
Shatkora Tarkari
...
£7.55
Cooked with citrus fruit, fresh green herbs and spices.
Medium
Dalcha Khana
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£7.55
Marinated chiken or lamb, with fresh garlic and moug dhall. An authentic dish.
Mild
Pasanda Nawabi
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£8.15
Marinated chicken or lamb tikka, cooked with wine, in our own special Pasanda sauce. Made with mild yoghurt, cream, fresh herbs and gentle spices.
Medium
Chicken or Lamb Tikka Bhuna Balti
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£8.15
A semi-dry bhuna style dish with onions and fresh green herbs.
Medium
Saffron Tarkari
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£8.15
A combined mixture of chicken, lamb and prawns, cooked with diced onions.
Mild
Makani
...
£8.65
A combination dish, containing lamb or chicken tikka, in a base of Masala sauce garnished with a thick layer of korma sauce.
Mild
Tikka Masala
...
£8.65
Marinated chicken or lamb tikka, cooked in fresh cream with ground roasted almonds, sultanas and coconut milk. A mild and creamy dish.
Hot
Garlic Achari Special
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£8.65
Cooked with garlic and chilli in a blend of herbs. A very flavoursome dish.
Hot
Tawa Labra
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£9.95
Marinated grilled chicken, cooked with fresh ginger, garlic and fresh green herbs. Served on a hot Tawa to give that Labra taste.
Hot
Murghi Mossolom
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£9.25
Marinated chicken tikka, cooked with keema, black pepper, coriander and onions.
Hot
Boshundhara King Prawns
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£10.75
Roasted tiger prawns, cooked with fresh chilli, coriander and garlic in a herb sauce.
Hot
Chingri Murchi Massalam
...
£10.75
Tiger prawns cooked with fresh peppers, fresh chillies and ground spices.
Mild
Tandoori King Prawn Massala
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£10.75
Tiger prawns in fresh cream with roasted almonds, sultanas and coconut milk.